TRAVELLYAN.

ALOHA! I am back again! Would love to share le new recipe :) .  . .. The rice paper roll with FRUITS. This dessert doesn't require much time. It is FAST & EASY. For any people whom are lazy and in a mood for fruits, you can try this yourself! All you need is the fruits that you love, cut it into pieces or any shapes you want and roll it with the rice paper then you're good to go :) . First of all is the ingredients that I had used for this dessert: [Serving size for 1/2 person] Mango Oranges Strawberries Raspberries Rice Paper All the ingredients above you can get it all from the grocery store. I got my rice paper from the Asian Grocer. It's just 3 AUD for like 20 pieces. Ready for the main steps! . .. ... Fresh raspberries. My very first try. Ever in my life! Fresh Strawberries  Oranges      I cut them into small little pieces.  Mango.  Cut them into chunks too. Here we go. I placed them all in a bowl.  Here

Preview: Le wrap. If you are not in the mood for rice or noodles today, tomorrow or some other days, you might wanna check this out. Wrap can be a good alternative as it's convenient and it can be filling just like the normal meals. Depending on the amount of wraps and the fillings in the wrap you had.  . .. Here's the list of ingredients (with just the approximate amount) I used for the wrap i made.  Wraps (In my case, it's wholegrain wraps) Shrimps (200g) Chicken Breast (200g) Coriander Red Onions Cucumber Capsicum Salt Pepper Garlic Onion Lime Juice* Worcestershire Sauce* Note: * is optional. For marination of chicken breast & shrimps.  Let's start of with the marination, it is optional if you're good with just pan frying it right away.  This is how my marinated shrimp looks like. I combined salt, white pepper, coriander, lime juice and some chili flakes. (Again it's optional, you can mix it with y

Hi there people,  Before I start this post,  This is the inner layout of the store! Look how pretty it is.   Just feel like updating so that this page doesn't feel that dull and just wanna have a post with pictures so that people will actually read it HAHA. (attention seeking) . . On the 5th of April, I joined the crazy people and was one of the first hundred people among thousands to be in line just to have a taste of this most anticipated retail outlet this year in Australia - H&M. To be in the first hundredth in line, I got in the line at 5am in the morning as I was told there will be a pre-party starting at 6am. Oh well. It was a bittersweet experience. Managed to talked to a few strangers during the wait and got to know the first in line, actually started queuing the day before, which is the 4th April, around 10pm. (Look at how crazy and desperate people can be).  . . A short brief (boring) introduction if you didn't know about H&M (skip it

Hello Earthlings,  I am new to the blogging world. I am not going to lie, this post is gonna be boring because it's just a  simple introduction on what this blog is gonna be! (Hints: It's gonna be food, food, food, food, places, sceneries, selfie?, feelings, food food etc etc) How should I start?  Hmm. Let me take a wild guess. I think you will be wondering why did I choose to create a blog out of the blue today? Funny thing is that I couldn't answer that either.  . . . Let's hope it's not just for fun but to gain more writing experience (hope to improve my writing skills too since my grammar is T-E-R-R-I-B-L-E) and my ability to express my thoughts and reviews through this blog. Been thinking a lot lately and has been told to start a food blog since I enjoyed exploring food and capturing the joy of getting fat sooner or later. However, I suck at describing how tasty the food is.I have a bad time doing that so I hope this blog will help you out t